A Banquet Server performs all tasks pertaining to setting up, serving and maintaining the function rooms where the banquet services are to be performed. Directed banquet functions and large private parties of 500-1000+ average and similar functions. Banquet Server qualifications and skills. Supplied beverage service for most banquet functions for the 2008 season at Twin Lakes Golf Club. Ensured seamless setup and execution of personalized, high budget corporate and private events. This free Banquet Server job description sample template can help you attract an innovative and experienced Banquet Server to your company. Prepared food and assisted with food service according to Marriott Hotel Standards. Duties can range from direct table service, buffet service, and bar service. Assisted and coordinated large parties, group events, and corporate meetings held at the Marriott Hotel. Worked well with other team members to assure that all duties were Served guests food and beverages during large functions. Provided customer service, maintained/ organized service area, cash handling. Utilized an effective network of communication and interdepartmental assistance when needed. Worked with bartenders to correctly process and serve alcoholic beverages. Performed cleaning tasks and breakdownof service Maintain high standards of safety and cleanliness Adhere to grooming and appearance standards. Trained new employees to all company standards; including menu and computer training. This will provide you with a basic understanding of the responsibilities and requirements that go along with being a banquet server. Served customers at banquet functions and cleaned up after the function was over. Assisted head chefs with the cooking and preparing of food for large events with up to 5,000 participants. A banquet server is a person or a group of people who perform serving duties at dinners and events. Applied strong organizational and communication skills within a fast-paced, chaotic environment. Serviced high net worth clientele, sharpening communication skills and multitasking abilities. We ranked the top skills based on the percentage of Banquet Server resumes they appeared on. completed in an orderly and timely fashion. The server works closely with the captain or head waiter/waitress to. Assisted in organizing set up, placement of tables & service areas. Assisted with set-up of tables, linens, chairs, etc, for full service of banquet. Worked at Weddings, Corporate Events and Social Events. Trained all new wait staff and bartenders. Present the most important skills in your resume, there's a list of typical banquet server skills: Prior banquet serving serving experience required Gained experience in food service industry etiquette including setting tables, clearing meals, and communicating with kitchen staff. Followed directions from Banquet event orders and carried large and heavy trays on a continuous basis throughout a shift. This binder is divided into 6 tabbed sections: Overview Followed direction from the Banquet Captain to execute the functions according to the BanquetEvent Orders. Bussed tables and washed dishes Provided food service to patrons of the hotel - Provided food service for banquets and special events. Server must provide their own uniform consisting of a black button dress shirt, black bow tie, black pants, black socks, and black shoes. When listing skills on your banquet server resume, remember always to be honest about your level of ability. Read and execute specifications listed on the Banquet Event Orders. Communicated with kitchen staff regarding customer allergies dietary needs and other special requests. Presented proper room layout and table settings. Follow along, and weĆ¢ ll help you write a banquet server job description, including all the relevant banquet server duties, qualifications and more. Communicated with bartenders, banquet managers and other banquet servers to insure teamwork. Handled high volume while maintaining optimum guest satisfaction and quality of craft cocktails. Served banquets for parties and wedding receptions at private homes and businesses. Maintain and upheld professional appearance and behavior at all times Employers usually look for candidates who have one to two years of experience working in server positions. Greeted guests in a timely manner, took food and drink orders, prepared presentation of food. Responded to all guest inquiries regarding meal preparation and special requests. 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